Vegetable Pasta Salad Recipe
Recipe type: Salad Side Dish
Cuisine: American
Cook time: 
Total time: 
Serves: 8-10
This tasty vegetable pasta salad is perfect to take to summer parties and cookouts! You can add any combination of fresh vegetables on hand for extra variation.
  • 1 16oz (450g) box of pasta
  • 1 cup mayonnaise
  • ¼ cup red wine vinegar
  • ¼ cup sugar
  • ¼ cup red onion, chopped
  • 3 cups broccoli, chopped
  • 1 cup snow peas
  • ¾ cup red pepper, chopped
  • ½ cup roasted, unsalted sunflower seeds
  • ½ cup bacon, crumbled
  1. Prepare pasta according to the directions on the box. Drain and rinse with cold water until cooled. Place in refrigerator.
  2. In a small bowl, whisk together mayonnaise, red wine vinegar, sugar. Set aside.
  3. Add vegetables, sunflower seeds, and bacon to the pasta and toss to combine. Add the dressing and toss to coat. Cover pasta and chill for at least one hour.
Recipe by Clean and Scentsible at