Cookies 'n Cream Mud Pies
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Recipe type: Dessert
Prep time: 
Cook time: 
Total time: 
Serves: 8
 
These tasty frozen treats are easy to whip up and perfect for a summer day!
Ingredients
  • 1½ cups crushed chocolate wafers
  • ⅓ cup melted butter
  • cookies 'n cream ice cream
  • Cool Whip
  • strawberries
Instructions
  1. Place the cookie wafers in a Zip Lock bag. Mix the crumbs and the melted butter.
  2. Lightly spray a muffin tin with non-stick cooking spray. Press crumbs into the bottom and sides of the tin {I made 8 pies with a little left over that we ended up sprinkling on top}. Freeze for 1 hour.
  3. Let your ice cream soften slightly and spoon into the shells, smoothing the surface.
  4. Cover with plastic wrap and freeze for at least 2-3 hours.
  5. Just before serving, add some Cool Whip and top with a strawberry.
Recipe by Clean and Scentsible at https://www.cleanandscentsible.com/cookies-n-cream-mud-pies/